Our Kitchen Assistant job description includes the responsibilities, duties, skills, education, qualifications, and experience.
About the Kitchen Assistant role
"Kitchen helper"
Role Purpose
The purpose of a kitchen assistant job role is to provide support to the kitchen staff in various tasks such as preparing food, cleaning and organizing the kitchen, and ensuring that all equipment and supplies are stocked and in good working condition. This role also involves assisting with food preparation and cooking, as well as following all safety and sanitation regulations. The ultimate goal is to help ensure the smooth and efficient operation of the kitchen.
Kitchen Assistant Summary
As a kitchen assistant, you will work closely with the kitchen staff to ensure smooth operation of the kitchen. Your responsibilities will include assisting with food preparation, maintaining a clean and organized kitchen, and following food safety guidelines. You will also be responsible for washing dishes, stocking supplies, and helping with any other tasks assigned by the chef or kitchen manager. The ideal candidate will have a passion for food and a strong work ethic. They should also be able to work well in a fast-paced environment and have excellent communication skills.
Kitchen Assistant Duties
- Assist with food preparation, including washing, chopping, and measuring ingredients
- Help with dishwashing and kitchen clean-up
- Stock and organize supplies and ingredients
- Assist chefs and cooks with various tasks, such as plating and cooking
- Follow food safety and sanitation guidelines
Kitchen Assistant Skills
- cooking
- cleaning
- food preparation
Kitchen Assistant Requirements
- Ability to work in a fast-paced kitchen environment
- Basic food preparation skills
- Knowledge of food safety and sanitation guidelines
- Team player with good communication skills
Personal Traits
- organized
- detail-oriented
- team player