Our Bread Baker job description includes the responsibilities, duties, skills, education, qualifications, and experience.
About the Bread Baker role
A bread baker is a skilled professional who specializes in producing baked goods such as bread, rolls, and pastries. They are responsible for preparing dough, shaping and proofing bread, and baking it to perfection. Bread bakers also often create their own recipes and may be involved in the decorating and presentation of their products. This job requires attention to detail, physical stamina, and a passion for creating delicious baked goods.
Role Purpose
The purpose of a bread baker job role is to prepare and bake a variety of bread products, ensuring they are of high quality and meet customer expectations. This includes mixing ingredients, shaping dough, and monitoring the baking process to achieve desired results. The bread baker is also responsible for maintaining a clean and organized work area, following recipes and safety procedures, and assisting with inventory management. This role requires a strong attention to detail, excellent time management skills, and a passion for creating delicious and visually appealing breads.
Bread Baker Summary
The bread baker will be responsible for creating a variety of fresh breads, including traditional loaves, specialty artisanal breads, and pastries, in accordance with the bakery's recipes and quality standards. They will also be expected to maintain a clean and organized work environment, adhere to food safety regulations, and collaborate with other team members to ensure a successful and efficient bakery operation. The ideal candidate will have a passion for baking, strong attention to detail, and the ability to work in a fast-paced environment.
Bread Baker Duties
- Bake various types of bread according to recipes and procedures
- Maintain inventory of ingredients and supplies
- Ensure quality and consistency of bread products
- Monitor oven temperatures and adjust as needed
- Clean and maintain baking equipment
- Collaborate with other kitchen staff to coordinate production
Bread Baker Skills
Bread Baker Requirements
- Bread baking experience is required.
- Knowledge of different types of bread and their recipes.
- Ability to work in a fast-paced environment.
- Attention to detail and precision in measuring ingredients.
- Physical stamina to stand for long periods of time and lift heavy bags of flour.
- Flexibility to work early mornings, evenings, and weekends as needed.
Personal Traits
- detail-oriented
- patient
- creative