Example Barman Job Description

Our Barman job description includes the responsibilities, duties, skills, education, qualifications, and experience.

About the Barman role

A Barman is a person who mixes and serves alcoholic drinks at a bar. They greet customers, take orders and serve drinks, often with a side of friendly conversation.

Role Purpose

The purpose of a barman is to serve alcoholic and non-alcoholic beverages to customers in a bar or restaurant setting. Barman responsibilities include mixing drinks, taking customers' orders, handling cash and credit card payments, stocking and restocking bar supplies, and keeping the bar area clean and orderly. A barman must also be knowledgeable about drink recipes, as well as local and national alcohol laws and regulations.

Barman Summary

Barman Job Summary The Barman is responsible for mixing and serving drinks to guests in a bar or other licensed establishment. They must possess an extensive knowledge of beverages, bartending techniques and liquor laws. The Barman must provide excellent customer service and create a pleasant and inviting atmosphere for guests. Duties include preparing and serving drinks, stocking fridges, cleaning and maintaining the bar area, and ensuring that all alcohol is served responsibly. The Barman must also be able to handle cash and credit card transactions, reconcile sales at the end of the day, and ensure that the bar is kept clean and organized. The Barman must be friendly, organized and possess strong communication skills.

Barman Duties

  • Greet customers and ascertain their beverage orders
  • Mix ingredients to prepare drinks according to recipes
  • Check identification of customers to verify age requirements for alcoholic beverages
  • Serve beer, wine, and other beverages
  • Clean and maintain the bar area
  • Collect payment from customers

Barman Skills

  • Excellent communication
  • Strong knowledge of alcoholic and non-alcoholic beverages
  • Ability to work under pressure

Barman Requirements

  • Expertise in mixing and serving drinks
  • Experience working in a bar environment
  • Knowledge of different types of beer, wine, and liquor
  • Ability to work in a fast-paced environment
  • Flexibility to work nights and weekends

Personal Traits

  • Knowledgeable
  • Friendly
  • Organized
  • Team-oriented

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