Example Seafood Clerk Job Description

Our Seafood Clerk job description includes the responsibilities, duties, skills, education, qualifications, and experience.

About the Seafood Clerk role

Seafood Clerk: Responsible for stocking, displaying, and selling seafood products in a retail setting. Must maintain knowledge of product availability and pricing, and provide excellent customer service.

Role Purpose

The purpose of a Seafood Clerk is to provide excellent customer service in the handling and sale of seafood products. This includes stocking shelves, maintaining freshness of the product, and providing accurate information to customers about the products. The position requires a knowledge of seafood products and recipes, sanitation, and food safety regulations. The Seafood Clerk must also be able to handle the varying needs of customers and be able to work in a fast-paced environment.

Seafood Clerk Summary

Seafood Clerk Job Summary The Seafood Clerk is responsible for providing customer service in our seafood department. The Clerk will ensure that all customers receive courteous and knowledgeable service. Responsibilities include stocking shelves and coolers with fresh seafood products, assisting customers with selecting items, pricing and packaging items, and maintaining a clean and organized work area. The Clerk must be able to properly handle seafood and follow all safety and sanitation guidelines. The ideal candidate will have knowledge of seafood varieties, preparation, and cooking methods. Must be available to work nights and weekends.

Seafood Clerk Duties

  • Maintain a clean and organized seafood counter and work area
  • Assist customers with selecting and purchasing seafood items
  • Package and weigh seafood items for sale
  • Keep track of inventory levels and order additional supplies as needed
  • Ensure freshness and quality of seafood items
  • Check for expired products and remove from shelves
  • Maintain health and safety standards

Seafood Clerk Skills

  • Ability to work in a fast-paced environment
  • Knowledge and understanding of seafood
  • Ability to work independently
  • Excellent customer service skills
  • Ability to lift heavy boxes

Seafood Clerk Requirements

  • Able to lift up to 50 lbs.
  • Handle and store seafood according to health and safety regulations
  • Prepare and package seafood for sale
  • Identify types of seafood
  • Provide customer service

Personal Traits

  • Friendly
  • Organized
  • Responsible
  • Punctual

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